Tag Archives: Quorn

Queen of Preserves

Story contributed by Pearl McHugh, and written by Tarla Kramer. Tips accompanying this story: How to preserve fruit Pearl McHugh was the one to beat in the preserves section of the Quorn Agricultural show, a section she dominated for many … Continue reading

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The Well Travelled Chef

Like many successful chefs, Dannielle Murray first developed a love of cooking in the family home. From a very early age she learned that family and food were strongly linked and that preparing meals for your kin was a way of showing you cared for them. “The family, Mum, the aunties and the uncles, they were always great cooks and every time we sat down for a meal when I was younger, there was always family around. I remember cooking when I was a kid and thinking, ‘I want to be a chef when I grow up’,” and that’s exactly what Dannielle Murray did! Her passion has taken her from city to bush and back home again. Continue reading

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